Oh, it’s on
Never get between a Texan and a goal, especially when the goal is…Texas.
That’s right, it’s been 60 years since the first Pizza Inn opened in Dallas. In that time, a whole posse of pizza joints have come and gone and we’re still here. Still serving up pizzas in three concepts. Still a Lone Star tradition.
But we’re not satisfied with that. The cookie-cutter chains have had their say and now it’s our turn.
Rave Restaurant Group is drawing a line in the red dirt.
We are taking over Texas. And we’re looking for the best people we know of to join us: Texans.
With three exciting concepts, we’ve got the right opportunity for you, your community and your style. And we’ve got special incentives for Texas owner-operators ready to join the team.
Our flagship, Pizza Inn, is the original buffet-style pizza restaurant. With about 20 core pizza combinations and the popular build-your-own option, we mix in appetizers, wings Stromboli and desserts for a taste selection you just can’t get anywhere else. Pizza Inn becomes the place to gather with families, sports teams and community groups adopting the spacious dining rooms as their home bases. An industry-leading 90 percent of our guests are dine-in, meaning that as a Pizza Inn owner, you’ll be the person to know in town because you’re the host with the most to offer.
P.I.E. (Pizza Inn Express) brings a simplified menu to retail, college, travel center, convenience store and other locations in a kiosk form to make your current footprint work that much harder for you. Combining minimal start-up costs and overhead with solid margins, PIE is the right call to build your bottom line.
Pie Five Pizza Company serves up custom-made craft pizzas in five minutes or less. Using state-of-the-art technology, this flexible format is the perfect attraction for on-the-go professionals or dine-in guests who want to enjoy a craft brew with their gourmet meal.